Cooking Utensils
- *Can you grease a pan with palm oil instead of shortening?
- *What are some of the examples a dish that may be offered as plat du jour?
- *What is A round container used for cooking?
- *What was the most common way of threshing grain?
- *Can you substitute cayenne pepper for crushed red in the master cleanse?
- *Why is it silly to cook beans with a metal spoon?
- *Is it good to boil yam with the peels?
- *What are some uses for the bonnet cloth in cooking?
- *What utensils are used for eating salmon?
- *What is the best filling to put inside a panini?
- *When letting a stew cool down do you leave lid on or off?
- *What is utensil kitchen for prepare puree soup?
- *When cooking canned green beans how do you get rid of the can taste?
- *Should eat food from a burnt pot if they were being steamed?
- *What are procedures for making mayonnaise and state how the flavour of maybe alt
- *Why should you use a wooden spoon when mixing cake mixture?
- *Why is all added in small amount making mayonnaise?
- *What should you do if put to much curry powder in?
- *Can you clean brass with ketchup?
- *What rimes with cooking?
- *In a table setting that includes dessert spoon and fork the tines of should alwa
- *How does hygiene make cooking safer?
- *How do you keep food from sticking to stainless steel pots?
- *Do you need to grease the pan when making brownies?
- *Why are cooking utensils made of copper and aluminium?
- *What is the proper liquid for washing vegetables prior to peeling cutting and co
- *What do you call burnt food at the bottom of a cooking pan?
- *Does Jamie Oliver use salt in his cooking?
- *Can whipping cream be used instead of heavy in a broccoli quiche?
- *What is weather curly or flat leafed nan indispenssable herb in cooking and garn
- *What raw materials are used to make yogurt?
- *What ingredients could you put in a spell?
- *Can you make milk from heavy whipping cream?
- *How do you increase green bean casserole for 50 servings?
- *What is the name of a kitchen utensil used for frying?
- *Why is steaming the best method for suet puddings?
- *Are cream and whipping interchangeable?
- *Can you use mayonnaise and metal spoon together?
- *What utensil is used to dip flour?
- *How do you make gravey without pan drippings?
- *Early invention of ancient sumerian on frying pans razor and cosmetics sets?
- *Should you use desonide cream ointment on your sty?
- *What do you to make sure the strength of a sanitizer is correct use on food prep
- *What are Calphalon Contemporary frying pans made of?
- *What makes food coloring?
- *To moisten foods during cooking with pan drippings or a sauce in order to add fl
- *In cooking what can kumara be replaced with?
- *What is the best substitute for oil in stir fry and saute?
- *Can you sub flour for corn starch when frying?
- *Can you use Frankincense and Myrrh in cooking food?
- *Can you substitute dry mustard for prepared yellow in a recipe?
- *How do you keep artichokes from turning dark when cooking?
