How long can you keep cooked turkey meat stuffing in refrigerator?

Important Considerations:

* Safe Storage: Store the stuffing in an airtight container in the refrigerator.

* Cooling Time: Allow the stuffing to cool completely before storing it in the refrigerator.

* Reheating: Reheat the stuffing thoroughly to an internal temperature of 165°F (74°C) before serving.

Note: While 3-4 days is generally considered safe, it's always best to err on the side of caution and consume the stuffing within 2-3 days for optimal freshness and flavor.