What vegetables go well with smoked turkey?

Smoked turkey is a versatile protein that pairs well with a wide range of vegetables. Here are some ideas, categorized by type:

Starchy Vegetables:

* Sweet Potatoes: Roasted or mashed sweet potatoes offer a sweet counterpoint to the smoky turkey.

* Butternut Squash: Roasting butternut squash with herbs and spices brings out its natural sweetness, complementing the turkey.

* Corn: Grilled corn on the cob adds a touch of sweetness and char.

* Potato Salad: A classic side that complements the smoky flavor of turkey.

Greens:

* Green Beans: Steamed or roasted green beans provide a fresh, crisp contrast.

* Asparagus: Roasted or grilled asparagus adds a slightly bitter note that balances the richness of turkey.

* Broccoli: Roasted broccoli with a sprinkle of cheese is a satisfying side.

* Spinach Salad: A light and refreshing salad with a vinaigrette dressing.

Other Vegetables:

* Cranberries: Fresh or dried cranberries add a tart and festive touch.

* Apples: Roasted or baked apples with cinnamon and nutmeg complement the smoky flavor of turkey.

* Brussel Sprouts: Roasted or braised Brussel sprouts offer a slightly nutty flavor.

* Carrots: Roasted or glazed carrots add a touch of sweetness.

Tips:

* Consider the Season: Use seasonal vegetables for the best flavor and availability.

* Experiment with Flavors: Try different seasonings and cooking methods to find your favorite combinations.

* Balance Textures: Mix soft and crunchy vegetables for a more interesting meal.

Remember, this is just a starting point. Feel free to get creative and use your favorite vegetables to create a delicious and satisfying meal with smoked turkey.