Can you cook ground turkey and chicken together?

Yes, you can cook ground turkey and chicken together. In fact, it's a common practice, especially for making dishes like taco meat, chili, or meatballs.

Here's why it's a good idea:

* Flavor: The different flavors of turkey and chicken can complement each other, creating a more complex taste.

* Cost: Combining ground turkey and chicken can be more budget-friendly than using just one type of meat.

* Nutritional value: You can get a wider range of nutrients by combining the two meats.

Here are some things to keep in mind:

* Cooking time: Since turkey cooks a little faster than chicken, make sure to cook the mixture until both meats are fully cooked through.

* Proportion: You can experiment with different ratios of turkey to chicken. A 50/50 mix is a good starting point.

* Seasoning: Season the meat mixture well to enhance the flavor and mask any potential differences in taste.

Remember to cook the mixture to an internal temperature of 165°F (74°C) to ensure it's safe to eat.