What part of the lamb is chops?

Lamb chops come from the rib section of the lamb. Specifically, they are cut from the 7th to the 13th ribs, although some butchers may include the 6th rib as well.

Here's a breakdown:

* Rib chops: The most common type, they are typically cut from the 7th to the 13th ribs.

* Rack of lamb: A whole section of ribs, typically 7 to 12 ribs, left connected.

* French rack of lamb: A rack of lamb with the bones exposed and often trimmed for a fancier presentation.

Let me know if you have any more questions!