What pork are you supposed to use in bacon and cabbage?

Bacon and cabbage is a dish that features bacon as the primary meat component. Bacon is already made from pork, so you wouldn't add extra pork to the dish.

The dish usually consists of:

* Bacon (usually cooked crispy)

* Cabbage (usually chopped and cooked until tender)

* Other ingredients like onions, potatoes, or carrots might be added depending on the recipe.

Let me know if you have any other questions!