How long does it take to BBQ chicken?

The time it takes to BBQ chicken depends on several factors:

1. Cooking method:

* Direct grilling: 30-45 minutes for a whole chicken, 15-20 minutes for chicken parts.

* Indirect grilling: 1-1.5 hours for a whole chicken, 45-60 minutes for chicken parts.

* Smoking: 2-3 hours for a whole chicken, 1-1.5 hours for chicken parts.

2. Size of the chicken:

* Smaller chickens cook faster than larger ones.

3. Temperature:

* Higher temperatures result in faster cooking times.

4. Type of BBQ sauce:

* Thick, sugary sauces can cause the chicken to burn more quickly.

General estimates:

* Whole chicken: 1-1.5 hours (indirect grilling)

* Chicken parts: 45-60 minutes (indirect grilling)

Important notes:

* Always use a meat thermometer to ensure the chicken is cooked to an internal temperature of 165°F (74°C).

* Avoid overcooking, as this can lead to dry and tough chicken.

Tips for faster BBQ chicken:

* Cut the chicken into smaller pieces.

* Use a marinade to tenderize the chicken before cooking.

* Preheat the grill or smoker to a high temperature.

It's best to check the chicken regularly and adjust cooking time accordingly.