Can you eat a chicken if forget some of the giblets when cooked it?

It's not ideal to eat a chicken if you've forgotten some of the giblets inside, but it's unlikely to cause serious harm.

Here's why:

* Giblets are edible: Giblets are the edible organs of the chicken (heart, liver, gizzards). They're safe to eat if cooked properly.

* Bacteria: The main concern is bacterial contamination. If the giblets weren't cooked thoroughly, there could be bacteria present. However, if the chicken itself was cooked to the proper temperature (165°F/74°C), the giblets should have been safe as well.

* Taste: While not harmful, the giblets will have a slightly different texture and taste if they weren't cooked properly.

Here's what to do:

1. Inspect the chicken carefully: Check for any remaining giblets that may have been missed.

2. Smell the chicken: If the chicken has a strong, unpleasant smell, it's best to discard it.

3. Consider taste: If you're unsure, it's best to err on the side of caution and discard the chicken.

In general, it's better to be safe than sorry when it comes to food safety. If you're unsure about the safety of a cooked chicken, it's best to discard it and cook a fresh one.