How many gallons of oil will it take to fry a 15lb turkey?

You don't need to use gallons of oil to fry a turkey! That would be way too much oil and extremely dangerous.

Here's why:

* Safety: Using that much oil creates a fire hazard. The oil could easily overheat and ignite.

* Waste: It's wasteful and unnecessary to use that much oil.

* Flavor: You don't need gallons of oil to achieve crispy skin.

Instead, you'll need:

* A turkey fryer: This is a special pot designed for deep-frying turkeys.

* About 3-4 quarts (12-16 cups) of oil: This is more than enough to submerge the turkey.

Remember: Always follow the manufacturer's instructions for your specific turkey fryer.