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How much turkey roast does it take to feed 60 people?
It's tough to say exactly how much turkey roast you'll need for 60 people without knowing more about the event! Here's a breakdown to help you figure it out:
Factors to consider:
* Appetites: Are these big eaters? Are there kids?
* Other food: Will there be lots of side dishes?
* Serving size: How much turkey are you planning to serve per person?
* Type of roast: Is it a whole turkey, a turkey breast, or a smaller roast?
General Guidelines:
* Whole Turkey: Plan for about 1 pound of cooked turkey per person for a main course. This means you'd need about 60 pounds of raw turkey (as it shrinks when cooked).
* Turkey Breast: A turkey breast will yield less meat than a whole turkey. You'll need to adjust the weight accordingly. For example, a 12-pound turkey breast will yield about 6 pounds of cooked meat, which might be enough for about 12 people.
* Smaller Roast: For a smaller roast, you'll need to calculate based on the weight and how much meat you expect to get from it.
Example:
If you want to serve a generous portion of turkey and expect to have a few leftovers, you might consider getting a 70-pound whole turkey for 60 people.
Pro-tip: It's always better to have a little extra than to run out! You can always freeze leftovers for later.
I highly recommend checking out online turkey roasting calculators or contacting your local butcher for more tailored advice. They can help you determine the perfect amount of turkey for your specific event.
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