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Is Turkey or Goose the most popular meat at Christmas?
Turkey is the most popular meat at Christmas.
While goose is a traditional Christmas meal in some countries, particularly in Europe, turkey is the dominant choice in many parts of the world, including the United States, Canada, and the United Kingdom.
Here's why turkey is more popular:
* Availability: Turkey is readily available in most grocery stores during the holiday season.
* Tradition: Turkey has become a strong Christmas tradition in many cultures.
* Versatility: Turkey can be prepared in various ways, from roasted to deep-fried.
* Cost: Turkey is generally more affordable than goose.
While goose is a delicious option, it's not as widely available or as popular as turkey for Christmas dinner.
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