How many people eat turkey in Christmas?

The number of people who eat turkey at Christmas varies greatly depending on the country, region, and cultural traditions. However, it is undeniable that turkey is a classic and iconic Christmas dish in many parts of the world, especially in countries such as the United Kingdom, the United States, Canada, and Australia.

According to various reports and surveys, a significant portion of the population in these countries consume turkey as part of their Christmas meal. For instance, in the United States, it is estimated that around 220 million turkeys are consumed during the Thanksgiving holiday alone, which falls just a few weeks before Christmas. However, it's worth noting that not all of those turkeys are necessarily eaten on Christmas Day.

In the United Kingdom, turkey is also widely consumed during the festive season, and various sources suggest that around 10 million turkeys are purchased for Christmas dinner each year. Similarly, in Canada and Australia, turkey is a common choice for Christmas meals, with a large number of households enjoying this traditional dish during the holidays.

However, it's important to consider that not all cultures or countries have the same tradition of eating turkey at Christmas. In some regions, different types of meats or dishes may be more popular. For example, in many European countries, roasted pork, goose, or duck might be preferred over turkey. Additionally, in certain parts of the world, where turkey is not as readily available or culturally significant, people may opt for alternative main courses during Christmas.

Therefore, while turkey holds a prominent place in Christmas celebrations for many people, the exact number of individuals who eat turkey on Christmas Day may vary depending on geographical location, cultural traditions, and personal preferences.