Can you take a frozen turkey out of one freezer and put in another with different temperature be safe to eat?

Yes, it is generally safe to transfer a frozen turkey from one freezer to another with a different temperature, as long as the turkey remains frozen during the transfer and the new freezer is set to a temperature of 0°F or below. Here are some guidelines for safely transferring a frozen turkey:

1. Quick Transfer: Minimize the amount of time the turkey is outside of the freezer during the transfer. Aim to move the turkey from one freezer to another as quickly as possible.

2. Use Insulated Packaging: If possible, use an insulated cooler or box when transporting the turkey between freezers to help maintain the frozen temperature.

3. Avoid Thawing: Ensure that the turkey remains frozen solid during the transfer. If the turkey begins to thaw, it is no longer safe to refreeze and should be cooked immediately.

4. Check the New Freezer: Make sure the new freezer is properly set to a temperature of 0°F or below. This temperature will help keep the turkey frozen and prevent bacterial growth.

5. Label the Turkey: To avoid confusion, label the turkey with the date it was transferred to the new freezer. This will help you keep track of how long the turkey has been frozen.

6. Cook Thoroughly: Before consuming the turkey, ensure it is cooked thoroughly to an internal temperature of 165°F as measured with a food thermometer. This will ensure the safety of the turkey regardless of any temperature fluctuations during the transfer.

Following these guidelines can help you safely transfer a frozen turkey from one freezer to another and ensure its quality and safety for consumption.