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What contains pork?
Many foods contain pork, some common examples are:
1. Bacon: Made from cured and smoked pork belly.
2. Ham: Cured and smoked pork leg or shoulder.
3. Sausages: Often contain ground pork, along with spices and other ingredients.
4. Pork chops: Sliced cuts of pork loin, usually grilled, fried, or baked.
5. Pork tenderloin: A leaner cut of pork from the tenderloin muscle, often roasted or grilled.
6. Pulled pork: Slow-cooked pork shoulder, typically served shredded.
7. Pork ribs: Meat from the ribs of a pig, often grilled, roasted, or braised.
8. Pepperoni: A dry sausage made from pork and beef, typically used as a pizza topping.
9. Pork belly: The underside of the pork belly, often used for making bacon or braised as a dish.
10. Lard: Rendered fat from pork, used for cooking and baking.
11. Spam: A canned, precooked pork product, often used in sandwiches or as an ingredient in other dishes.
12. Pork rinds: Fried pork skin, often used as a snack or as a garnish for various dishes.
These are just a few examples of foods that contain pork. It is important to always check the ingredient list of processed or packaged foods to determine whether they contain pork or not.
Pork Chop Recipes
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