How long does it take to rotisseri a 3-6 lb chicken?

Here's a breakdown:

* 3-4 lb chicken: 1 hour to 1 hour and 15 minutes

* 5-6 lb chicken: 1 hour and 15 minutes to 1 hour and 30 minutes

Factors that can affect cooking time:

* Size of the chicken: Larger chickens take longer to cook.

* Temperature of the rotisserie: A hotter rotisserie will cook the chicken faster.

* Type of rotisserie: Some rotisseries cook more efficiently than others.

* Whether the chicken is stuffed: Stuffed chickens take longer to cook.

Important Note: Always use a meat thermometer to ensure the chicken is cooked to a safe internal temperature of 165°F (74°C) in the thickest part of the thigh.