What else can i use to bake chicken if have foil or parchment paper?

Here are some alternatives you can use to bake chicken if you don't have foil or parchment paper:

- Wax paper: Wax paper can be used as a substitute for foil or parchment paper in baking chicken. It is greaseproof and can withstand high temperatures. However, it is not as heat-resistant as foil or parchment paper, so it is important to keep an eye on the chicken while it is baking.

- Cooking bags: Cooking bags are another option for baking chicken. They are made of heat-resistant plastic and can be sealed to create a self-contained cooking environment. This helps to keep the chicken moist and flavorful.

- A baking dish: You can also bake chicken in a baking dish without using foil or parchment paper. However, it is important to grease the dish well to prevent the chicken from sticking. You can also add a little bit of water or broth to the dish to help keep the chicken moist.

Here are some tips for baking chicken without foil or parchment paper:

- Preheat the oven to the desired temperature before baking the chicken.

- Grease the baking dish or cooking bag well to prevent the chicken from sticking.

- If using wax paper, be sure to fold it over several times to create a barrier between the chicken and the heat source.

- If using a cooking bag, be sure to seal it tightly to prevent the steam from escaping.

- Keep an eye on the chicken while it is baking to make sure that it does not overcook.