Is there a recipe for Hidden Valley dressing?

* 1 cup mayonnaise

* 1/2 cup sour cream

* 1/4 cup buttermilk

* 1/4 cup finely chopped onion

* 1/4 cup finely chopped parsley

* 1/4 cup finely chopped dill pickle

* 1 teaspoon salt

* 1/2 teaspoon black pepper

* 1/4 teaspoon garlic powder

* 1/4 teaspoon onion powder

* 1/8 teaspoon paprika

Instructions:

1. In a medium bowl, whisk together the mayonnaise, sour cream, and buttermilk until smooth.

2. Add the onion, parsley, dill pickle, salt, black pepper, garlic powder, onion powder, and paprika.

3. Whisk until combined.

4. Cover and refrigerate for at least 1 hour before serving.

Tips:

* For a thicker dressing, reduce the amount of buttermilk.

* For a thinner dressing, add more buttermilk.

* If you don't have fresh herbs, you can use dried herbs.

* Feel free to add or omit any ingredients to your taste.

* Hidden Valley dressing is a versatile dressing that can be used on salads, sandwiches, and as a dip for vegetables.