Where can one find a tiramisu recipe online?

Ingredients:

Ladyfingers:

- 1 package (12 ounces) of ladyfingers

- 1 cup of strong coffee, cooled

- 1/4 cup of amaretto liqueur

Filling:

- 3 egg yolks

- 1/2 cup of granulated sugar

- 3 tablespoons of Mascarpone cheese

- 1 teaspoon of vanilla extract

- 3 large egg whites

- Pinch of salt

Optionalトッピング:

- 1 tablespoon of unsweetened cocoa powder

- Grated dark chocolate

- Fresh berries

Instructions:

1. Prepare the Coffee Mixture: In a shallow dish, combine the cooled coffee and amaretto liqueur. Dip each ladyfinger into the coffee mixture, coating it on both sides. Place the dipped ladyfingers in a single layer in the bottom of a 9x13 inch baking dish.

2. Make the Filling: In a medium-sized mixing bowl, whisk together the egg yolks and granulated sugar until light and creamy. Add the Mascarpone cheese and vanilla extract and continue whisking until the mixture is smooth and well-combined.

3. Beat the Egg Whites: In a separate bowl, use a hand mixer or whisk to beat the egg whites and salt until stiff peaks form.

4. Fold in the Egg Whites: Gently fold the beaten egg whites into the Mascarpone mixture until well-combined.

5. Assemble the Tiramisu: Spoon half of the filling mixture over the ladyfingers in the baking dish. Top with another layer of coffee-dipped ladyfingers. Spoon the remaining filling mixture over the ladyfingers.

6. Refrigerate: Cover the baking dish with plastic wrap and refrigerate the tiramisu for at least 4 hours, or overnight. This allows the flavors to develop and the tiramisu to set.

7. Serve: Before serving, dust the top of the tiramisu with unsweetened cocoa powder. You can also add grated dark chocolate or fresh berries for decoration.

Remember, recipes may vary, and it's a good idea to read through a few different sources to find the one that suits your preferences.