Creative and Easy Crescent Roll Recipes?

Here are some creative and easy crescent roll recipes:

1. Crescent Roll Pigs in a Blanket:

- Cut hot dogs into thirds if you want smaller sausages.

- Wrap each hot dog with crescent roll dough and place on a baking sheet.

- Brush the dough with melted butter and sprinkle with sesame seeds.

- Bake at 190°C (375°F) for 15 minutes or until the crescent rolls are golden brown and cooked through.

2. Pizza Crescent Rolls:

- Preheat oven to 200°C (400°F).

- Press each crescent roll out flat into a triangle.

- Top each triangle with pizza sauce, shredded cheese, and desired toppings.

- Roll up the crescents and place on a baking sheet.

- Bake for 15 minutes or until the crescent rolls are golden brown and the cheese is melted.

3. Cinnamon Sugar Crescent Rolls:

- Mix together 1/4 cup (50 grams) of sugar and 1 teaspoon of ground cinnamon.

- Unroll the crescent dough and separate into triangles.

- Sprinkle some cinnamon sugar on each triangle and roll up.

- Place the crescent rolls on a baking sheet and bake at 190°C (375°F) for 10-12 minutes or until golden brown.

4. Nutella and Banana Crescent Rolls:

- Unroll the crescent dough and separate into triangles.

- Spread a teaspoon of Nutella on each triangle and top with a thin slice of banana.

- Roll up the crescent rolls and place on a baking sheet.

- Bake at 190°C (375°F) for 15 minutes or until golden brown.

5. Spinach and Feta Crescent Rolls:

- Mix together chopped spinach, crumbled feta cheese, chopped onion, and garlic powder.

- Unroll the crescent dough and separate into triangles.

- Spread some of the spinach and feta mixture on each triangle and roll up.

- Place the crescent rolls on a baking sheet and bake at 200°C (400°F) for 15 minutes or until golden brown.

6. Veggie Crescent Roll Stromboli:

- Finely chop your choice of vegetables (such as bell peppers, onions, mushrooms, and zucchini).

- Mix the vegetables with some Italian seasoning, salt, and pepper.

- Unroll the crescent dough and separate into triangles.

- Spread some of the vegetable mixture on each triangle and roll up.

- Place the stromboli on a baking sheet and bake at 190°C (375°F) for 15-20 minutes or until golden brown.

These crescent roll recipes are super versatile, so feel free to mix and match ingredients or come up with your own creative fillings. Enjoy!