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Can you bake angel food cake in muffin tins?
You can absolutely bake angel food cake in muffin tins! It's a great way to make individual servings or smaller cakes. Here's how to do it:
Here's what you'll need:
* Angel food cake batter: Follow your favorite recipe, or find one online.
* Muffin tins: Non-stick is best, but you can grease and flour them if needed.
* Piping bag (optional): This helps for even distribution of batter.
Instructions:
1. Preheat your oven: Follow the baking instructions on your angel food cake recipe.
2. Grease and flour your muffin tins: This will prevent sticking. If using non-stick tins, a light spray might be enough.
3. Fill the muffin tins: Use a spoon or a piping bag to fill each muffin cup about 2/3 full. You can add a little extra batter to the top if you want a taller cake.
4. Bake: Follow the baking time on your angel food cake recipe. The cupcakes might take a bit less time, so check for doneness with a toothpick. It should come out clean.
5. Cool: Once cooled, the cupcakes can be carefully removed from the muffin tins.
Tips:
* Don't overfill: Overfilling will cause the cakes to overflow and create a mess.
* Check for doneness: Use a toothpick to check for doneness.
* Cool completely: Angel food cake needs to cool completely before it's frosted, otherwise it will become soggy.
Enjoy your delicious angel food cake cupcakes!
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