How long should you boil an egg for so the yolk is runny but not snotty?
To get a runny yolk that's not snotty, you want to aim for a soft-boiled egg.
Here's a guide:
* 3-4 minutes: This will give you a very runny yolk, almost like liquid.
* 4-5 minutes: The yolk will still be runny, but will have a slightly thicker consistency.
Important tips:
* Start with cold water: This ensures even cooking and prevents cracking.
* Use a timer: Boiling time is crucial for perfect soft-boiled eggs.
* Gently lower the eggs into the water: Don't drop them in, as this can cause cracking.
* Immediately plunge the eggs into ice water: This stops the cooking process and makes peeling easier.
Remember: Preferences vary! Experiment with different boiling times to find your ideal runny yolk consistency.
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