How many meringues can you make with one egg white?
You can make approximately 2-3 small meringues with one egg white.
Here's why:
* Egg white volume: One egg white typically yields about 2 tablespoons of whisked egg white.
* Meringue consistency: Meringues need to be stiffly whipped to hold their shape. This requires a certain volume of egg white.
* Meringue size: The number of meringues you can make depends on the size you want them to be. Smaller meringues will yield more per egg white.
Remember: These are estimates. The exact number will vary based on the size of your egg and the size of your meringues.
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