Do chicken eggs spoil if left outside in heat for 3 days or more?

Yes, chicken eggs can spoil if left outside in heat for 3 days or more. Here's why:

* Bacteria Growth: Heat provides an ideal environment for bacteria to multiply rapidly. Even if the eggs are clean, bacteria can enter through tiny pores in the shell.

* Loss of Moisture: Heat causes eggs to lose moisture, which can lead to a decrease in quality and an increase in spoilage.

* Temperature Fluctuation: Rapid temperature changes can cause the egg white to become watery and the yolk to become runny.

Here's a general rule of thumb:

* Refrigerated Eggs: Refrigerated eggs are generally safe for 3-5 weeks after the "sell by" date.

* Unrefrigerated Eggs: Unrefrigerated eggs are best consumed within a few days.

Recommendations:

* Store eggs in the refrigerator: This is the best way to keep eggs fresh and safe.

* Avoid storing eggs in direct sunlight or heat: This can accelerate spoilage.

* Check for signs of spoilage: A spoiled egg may have a bad smell, a cloudy yolk, or a cracked shell.

If you're unsure whether an egg is safe to eat, it's always best to err on the side of caution and throw it away.