Is it better to serve Irish cream cold?

It depends on your preference!

* Cold: Most people prefer Irish cream chilled, as the creaminess is enhanced and it can feel more refreshing.

* Room Temperature: Some prefer it at room temperature, as this allows the flavors to fully bloom and the cream won't be as thick.

Here's a breakdown:

* For a more decadent experience: Serve chilled.

* For a smoother, richer flavor: Serve at room temperature.

Ultimately, the best way to enjoy Irish cream is the way you like it best!