Is there another name for enriched flour?

While "enriched flour" is the most common term, there are a few other names you might encounter, though they are less frequent:

* Fortified flour: This term is used interchangeably with "enriched flour" and emphasizes the addition of nutrients.

* Vitamins and minerals added flour: This is a more specific description of the process, highlighting the specific additions.

* "Self-rising" flour is a type of enriched flour, meaning it has added baking powder and salt.

However, it's important to note that these are not as commonly used as "enriched flour."