How would you separate salt from crisps?

There are several methods to separate salt from potato chips (crisps):

1. Water-Soaking Method:

a. Place the chips in a large bowl or container filled with cold water.

b. Let the chips soak for a few minutes, stirring occasionally.

c. The salt will dissolve in the water, while the chips will remain mostly intact.

d. Drain the water, and rinse the chips with fresh water to remove any remaining salt.

e. Pat the chips dry with paper towels or let them air-dry.

2. Air-Drying Method:

a. Spread the chips out in a single layer on a baking sheet lined with parchment paper.

b. Place the baking sheet in a well-ventilated area or near a fan to facilitate air circulation.

c. Let the chips sit for several hours or overnight, allowing them to dry out completely.

d. During the drying process, some of the salt crystals will detach from the chips and fall onto the parchment paper.

e. Once the chips are completely dry, gently shake or brush off any remaining salt.

3. Colander Rinsing Method:

a. Place a fine-mesh colander over a large bowl or sink.

b. Pour the chips into the colander and start rinsing them under a gentle stream of cold water.

c. Swirl the colander to ensure that the water reaches all the surfaces of the chips.

d. The salt will be washed away with the water, while the chips remain in the colander.

e. Gently shake the colander to drain excess water, then pat the chips dry with paper towels.

4. Vacuum Sealer Method:

a. Place the chips in a vacuum sealer bag or a resealable plastic bag.

b. Seal the bag tightly, removing as much air as possible.

c. Gently shake or massage the bag to distribute the chips evenly.

d. Place the sealed bag in the freezer for several hours or overnight.

e. The salt will crystallize and become brittle due to the freezing process.

f. Remove the bag from the freezer and let it thaw for a few minutes.

g. Open the bag and gently shake the chips to dislodge the crystallized salt.

After using any of these methods, you should have effectively separated the salt from the chips. However, it's important to note that some chips may break during the process.