How do you cook a jacket potato?

Ingredients:

- Potatoes

- Olive oil

- Salt

- Pepper

Instructions:

1. Preheat the oven to 400 degrees Fahrenheit (200 degrees Celsius).

2. Wash the potatoes and pat dry.

3. Prick the potatoes with a fork.

4. Rub the potatoes with olive oil.

5. Sprinkle the potatoes with salt and pepper.

6. Place the potatoes on a baking sheet and bake in the preheated oven for 45 minutes to an hour, or until the potatoes are soft and the skins are crispy.

7. Remove the potatoes from the oven and let them cool for a few minutes before serving.

Tips:

- To check if the potatoes are done, insert a knife or skewer into the center. If it goes in easily, the potatoes are done.

- You can add other toppings to your jacket potatoes, such as butter, cheese, bacon, or sour cream.

- Jacket potatoes are a great way to use up leftover potatoes.