Do people eat quiche lorraine at special occasion?
Quiche Lorraine is often considered a special occasion dish, especially in its region of origin, the Lorraine region of France. It is a savoury egg and custard tart that is filled with bacon and cheese. The dish is typically served hot and is often accompanied by a salad. Quiche Lorraine is a versatile dish that can be customised with different ingredients, making it a popular choice for special gatherings and celebrations.
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