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How long should you cook a turkey saddle 6 llbs?
I can't give you an exact cooking time for a 6 lb turkey saddle without knowing more about your cooking method.
Here's why:
* Oven temperature: The higher the temperature, the faster the cooking time.
* Cooking method: Roasting, grilling, or smoking all have different heat and cooking times.
* Stuffing: If you're stuffing the turkey saddle, it will take longer to cook.
Here are some general guidelines for roasting a 6 lb turkey saddle in an oven:
* Preheat your oven to 325°F (165°C).
* Roast for 15-20 minutes per pound. This means your turkey saddle would likely take around 1 1/2 to 2 hours.
* Use a meat thermometer to check for doneness. The turkey saddle is done when the internal temperature reaches 165°F (74°C).
For more specific cooking times and instructions, I recommend checking a recipe specifically for turkey saddle.
Remember: Always check your turkey saddle's internal temperature with a meat thermometer to ensure it's cooked safely.
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