Is sushi an entree or appetizer?

Sushi can be considered both an entree and an appetizer, depending on the context:

Appetizer:

* Small portions: When served as a few pieces or a small platter, sushi is often considered an appetizer to start a meal.

* Light meal: In some cultures, sushi can be a light lunch or snack, making it an appetizer in this context.

Entree:

* Larger portions: When served as a larger platter with a variety of rolls, sushi can be a substantial meal, making it an entree.

* Main course: In some restaurants, sushi is the main focus of the menu, serving as the primary course.

Ultimately, the categorization of sushi depends on the portion size, the context of the meal, and personal preference.