What vegetables go with pork loin roast?

* Root vegetables: Root vegetables like carrots and sweet potatoes are simple and delicious options that pair well with pork loin roast. Simply toss them with olive oil, salt, and pepper, and roast them in a pan with the pork.

* Greens: Greens like spinach, kale, and arugula are a great way to add some healthy greens to your meal. You can sauté them in a pan with some olive oil, garlic, and salt, or toss them with a simple salad dressing.

* Squash: Squash like butternut squash, acorn squash, and zucchini are all great options for roasting with pork loin roast. Toss them with olive oil, salt, and pepper, and roast them in a pan with the pork.

* Apples: Apples are a unique and delicious way to add some sweetness to your pork loin roast. Simply core and slice the apples and add them to a pan with the pork during the last few minutes of cooking.

* Pear: You can slice pears and place them on top of your pork loin roast while baking. Pears cook quickly and add wonderful flavor to the dish.