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What pasta is not considered decorative?
It's a little tricky to answer this question because it depends on what you consider "decorative" pasta.
* Some pastas are designed to be decorative by nature, like:
* Pasta shaped like animals, letters, or flowers: These are often used in children's meals or for special occasions.
* Pasta with intricate designs: Some pastas have patterns or ridges that are purely aesthetic.
* Pasta served with edible flowers or other decorative elements: This is more about presentation than the pasta itself.
* Other pastas are considered "regular" and not typically used for decoration, like:
* Spaghetti: Long, thin strands.
* Penne: Short, cylindrical tubes.
* Rigatoni: Larger cylindrical tubes.
* Fettuccine: Flat, wide ribbons.
* Tortellini: Small, ring-shaped pasta filled with meat or cheese.
Therefore, any pasta that isn't specifically designed to be decorative or served with decorative elements would be considered "not decorative."
Ultimately, it comes down to personal interpretation and the context in which the pasta is used.
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