What does pasta curls mean?

"Pasta curls" most likely refers to curly pasta shapes, such as:

* Fusilli: A spiral-shaped pasta that is popular for its ability to hold sauce.

* Rotini: A corkscrew-shaped pasta, similar to fusilli but with a shorter, tighter curl.

* Trofie: A short, twisted pasta common in Ligurian cuisine.

* Creste di Gallo: A curly pasta that resembles rooster's crests.

The term "pasta curls" might also be used more generally to refer to any pasta with a curved or spiraled shape.

It's important to note that "pasta curls" isn't a standard culinary term, but it's easy to understand what it means in context.