How much spaghetti sauce do you use for 200 people?

It's impossible to give you an exact amount of spaghetti sauce for 200 people without more information! Here's why:

* Serving size: How much sauce do you want per person? A standard serving is about 1/2 cup, but some people like more, some like less.

* Type of pasta: Are you using thin spaghetti or thick rigatoni? Different pasta shapes absorb sauce differently.

* Sauce consistency: Is it a thin, watery sauce or a thick, chunky sauce?

* Appetizers and side dishes: If you're serving other things, people may eat less sauce.

To estimate, here's a general approach:

1. Assume an average serving: Let's say you want 1/2 cup of sauce per person.

2. Calculate total sauce: 200 people x 1/2 cup/person = 100 cups of sauce.

3. Convert to gallons: There are 16 cups in a gallon, so 100 cups / 16 cups/gallon = 6.25 gallons of sauce.

However, this is just a rough estimate! You'll likely need to adjust it based on your specific needs.

It's always better to err on the side of having too much sauce than not enough. Consider making a smaller batch first to test it out and then scale up based on your preferences.