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What is the average price of a lb hamburger for 1940?
According to data from the Bureau of Labor Statistics, the average price of a pound of ground beef in the United States in 1940 was $0.35.
Meat Recipes
- What type of bacteria grows on deli chicken meat left out?
- Is Cube Steak needed for Country Fried Steak?
- In relation to other foods raw meats should be stored in which position?
- Refrigerating Roast Beef in Juice
- How to Slow-Cook Pork Shoulder With Taco Seasoning
- Barbeque Steak Dry Rub
- Can you eat cooked ham left in oven after cookingit?
- How to Cook a Wafer Steak (8 Steps)
- Does all meat have iron in it?
- Can raw meat be left out overnight if wrapped?
Meat Recipes
- Campbell Soup Recipes
- Chicken Recipes
- Crock Pot Recipes
- Duck Recipes
- Entree Recipes
- Fish Recipes
- Grilling
- Meat Recipes
- Meatloaf Recipes
- Pasta Recipes
- Pork Chop Recipes
- Poultry Recipes
- Quiche Recipes
- Quick & Easy Meals
- Seafood Recipes
- Shellfish Recipes
- Slow Cooker Recipes
- Sushi
- Turkey Recipes
- Venison Recipes
