How long do you cook a spiral precooked ham?

You don't need to cook a spiral precooked ham! It's already cooked.

However, you can reheat it to warm it up and enhance the flavor. Here's how:

* Oven: Preheat oven to 325°F (165°C). Place ham in a baking dish and cover with foil. Bake for 15-20 minutes per pound, or until heated through.

* Slow Cooker: Place ham in slow cooker and cover with water or juice. Cook on low for 2-3 hours.

* Stovetop: Place ham in a pot with water or juice. Bring to a simmer and cook for 15-20 minutes.

Important:

* If your ham has a glaze, it's best to apply it in the last 15 minutes of heating to prevent it from burning.

* You can also reheat ham in the microwave, but it might dry out.

Enjoy your delicious ham!