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How do cook Patties in the crock pot?
You can cook patties in the crockpot, but it is important to note that the cooking time may vary depending on the size and thickness of the patties. Follow these steps for cooking patties in the crock pot:
1. Prepare the Patties:
- Choose your preferred patty recipe or use store-bought patties.
- Shape the patties into evenly-sized rounds.
- If desired, season the patties with salt, pepper, and any additional spices.
2. Browning Option:
- Some recipes may recommend browning the patties in a skillet before cooking in the crockpot. This step is optional but it can add flavor and texture to the patties. Heat some oil in a large skillet over medium-high heat and sear the patties for a minute or two on each side until they are slightly browned.
3. Crock Pot Preparation:
- Place the crockpot on a stable surface.
- Add some liquid to the bottom of the crockpot. This could be water, broth, or a combination of both. The liquid will help to keep the patties from sticking and also provide some moisture during the cooking process.
- Add any additional ingredients or sauces to the crockpot, such as chopped onions, peppers, mushrooms, or your favorite sauce.
4. Placing the Patties:
- Gently place the patties into the crockpot. Be careful not to overcrowd the pot as the patties need space to cook evenly.
- If necessary, add more liquid to cover at least half of the patties.
5. Cooking:
- Cover the crockpot with its lid and cook the patties on low for 6-8 hours, or until they are cooked through.
- Check the patties periodically to ensure that the liquid level is sufficient and adjust if necessary.
6. Serving:
- Once the patties are cooked, carefully remove them from the crockpot and serve them hot. They can be enjoyed on their own or with sides such as mashed potatoes, rice, or vegetables.
Always ensure that the internal temperature of the patties reaches at least 160°F to ensure food safety. Use a food thermometer to check the internal temperature before consuming the patties.
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