What spices go with chicken?

Garlic and onion are two of the most basic and essential spices for chicken. They add a savory and aromatic flavor to the meat that is hard to beat. Both can be used fresh, minced, or dried, and they go well in a variety of dishes, from simple roasted chicken to complex stews and curries.

2. Herbs de Provence

Herbs de Provence is a classic French seasoning blend made from a combination of herbs such as rosemary, thyme, oregano, and marjoram. It adds a warm and fragrant flavor to chicken that is perfect for grilled or roasted dishes.

3. Paprika

Paprika is a spice made from dried red peppers, and it comes in a variety of flavors, from mild to hot. It adds a smoky and slightly sweet flavor to chicken, and it is a key ingredient in many Hungarian and Spanish dishes.

4. Cumin

Cumin is a spice that is native to the Middle East, and it has a warm and earthy flavor. It is a common ingredient in many Indian, Mexican, and Middle Eastern dishes, and it goes well with chicken in both grilled and roasted dishes.

5. Coriander

Coriander is a spice that is native to Asia, and it has a slightly citrusy and tangy flavor. It is a common ingredient in many Indian, Mexican, and Southeast Asian dishes, and it goes well with chicken in both grilled and roasted dishes.

6. Turmeric

Turmeric is a spice that is native to India, and it has a warm, earthy, and slightly bitter flavor. It is a key ingredient in many Indian dishes, and it is also commonly used in Ayurvedic medicine. Turmeric adds a beautiful yellow color to chicken and can help to tenderize the meat.

7. Chili Powder

Chili powder is a spice blend that is made from a combination of dried chili peppers, cumin, garlic, and oregano. It adds a spicy and smoky flavor to chicken, and it is a key ingredient in many Mexican and Tex-Mex dishes.

8. Black Pepper

Black pepper is one of the most basic and essential spices for chicken. It adds a sharp and pungent flavor to the meat that is hard to beat. Black pepper can be used fresh, ground, or cracked, and it goes well in a variety of dishes, from simple roasted chicken to complex stews and curries.

9. Salt

Salt is an essential seasoning for chicken. It enhances the flavor of the meat and helps to preserve it. Salt can be used in a variety of forms, including table salt, sea salt, and kosher salt.