How do you get a cake out of cakepan if forgot to grease it?

It can be a frustrating experience, but don't worry! Here are some tips to help you get that cake out of the pan:

Before you start:

* Let it cool completely. This will make the cake less likely to crumble when you try to remove it.

* Run a thin-bladed knife around the edges. This will help loosen the cake from the pan.

Methods to try:

1. The Invert Method:

* Place a cooling rack upside down on top of the pan.

* Carefully flip the pan over so the cake is resting on the rack.

* Gently tap the bottom of the pan to release the cake.

2. The Hot Water Method:

* Place a tea towel in a sink or large bowl and fill it with hot water.

* Set the cake pan, upside down, on top of the towel.

* Let the heat from the water loosen the cake.

* Once it feels loose, carefully lift the cake off the pan.

3. The Cutting Method:

* If the cake is stubborn, try cutting it into smaller pieces with a sharp knife.

* This will make it easier to lift out of the pan.

Additional Tips:

* Use a silicone spatula: This will help to loosen the cake without scraping the pan.

* Don't force it: If the cake is still stuck, it's better to leave it in the pan and try again later.

* Next time, grease and flour your pan! This will prevent sticking in the future.

Remember: Patience and gentle techniques are key!