How do you use stale cake?

Stale cake, while not ideal for eating on its own, can be transformed into delicious treats! Here are some ideas to breathe new life into your leftover cake:

Sweet Delights:

* Cake Pops: Crumble the cake, mix with frosting or cream cheese, roll into balls, dip in melted chocolate, and decorate.

* Cake Truffles: Crumble the cake, mix with frosting, cream cheese, or even peanut butter, roll into balls, and coat with sprinkles, chocolate shavings, or powdered sugar.

* Bread Pudding: Cube the cake, soak it in a custard mixture, and bake until golden and custardy.

* Trifle: Layer cake cubes with fruit, custard, and whipped cream.

* Cake Batter Pancakes: Crumble cake into your pancake batter for a unique twist.

* Cake Batter Muffins: Add crumbled cake to your muffin batter for a fun, crumbly texture.

* Cake Frosting: Grind the cake into fine crumbs and add to your favorite frosting recipe for a unique flavor and texture.

Savory Options:

* Breadcrumbs: Pulse cake in a food processor to make homemade breadcrumbs for coating chicken or fish.

* Cake Crumb Topping: Sprinkle cake crumbs on top of savory dishes like casseroles, soups, or pasta bakes.

* Cake Pudding: Crumble cake and add it to your favorite savory pudding recipe for a unique flavor.

* Cake "Pizza" Crust: Blend cake with butter and sugar to create a crust for a sweet or savory pizza.

Other Uses:

* Cake Feed for Birds: Finches and other birds love cake, so scatter crumbs in your yard to attract them.

* Compost: Cake can be added to your compost bin for a boost of organic matter.

Pro Tip:

* You can revive stale cake by placing it in a sealed container with a slice of bread for a few hours. The bread will absorb moisture from the cake, making it softer.

Remember, be creative and don't be afraid to experiment! You might discover your next favorite dessert hiding in your pantry.