Do hardboiled eggs need to be refrigerated?

Here's why:

* Bacteria growth: Hard-boiled eggs are cooked, but the shell is porous. If left unrefrigerated, bacteria can easily enter the egg and multiply, leading to food poisoning.

* Safety guidelines: The USDA recommends refrigerating hard-boiled eggs within two hours of cooking.

* Quality: While not a safety concern, refrigerating hard-boiled eggs will help them stay fresher and maintain their texture for longer.

How long can you keep hard-boiled eggs in the fridge?

Refrigerated hard-boiled eggs can typically last for up to one week in the refrigerator.

Tips for storing hard-boiled eggs:

* Refrigerate promptly: Place hard-boiled eggs in the refrigerator within two hours of cooking.

* Store in a container: Store them in a container or airtight bag to prevent drying out and absorbing other flavors.

* Don't overcrowd: Allow space for air circulation around the eggs.

* Check for spoilage: Always check the eggs for any signs of spoilage, such as a bad odor or a cloudy white.