Do eggs go bad if they are not refrigerated?

* Bacteria growth: Eggs have a porous shell that allows bacteria to enter. Without refrigeration, bacteria multiply rapidly, making the egg unsafe to eat.

* Spoilage: The yolk and white of the egg can break down and become spoiled, leading to unpleasant smells, textures, and potential food poisoning.

* Salmonella: Eggs are a common source of Salmonella contamination, a bacteria that causes food poisoning. Refrigeration helps slow the growth of Salmonella.

How long can eggs stay unrefrigerated?

* Freshly laid eggs: Can last up to 3-5 days at room temperature.

* Store-bought eggs: Ideally should be refrigerated immediately.

Tips for storing eggs at room temperature:

* Choose clean eggs: Make sure the shells are clean and free of cracks.

* Store in a cool, dry place: Avoid direct sunlight or heat.

* Use within a few days: Don't keep them at room temperature for too long.

It's always best to err on the side of caution and refrigerate your eggs, even if they are labeled "unrefrigerated" by the grocery store.