What should you lower the temperature to for cooking baked beans all night?

You should lower the temperature to 200°F (93°C) for cooking baked beans all night.

Here's why:

* Low and Slow: Baking beans at a low temperature allows them to cook slowly and evenly, resulting in a tender and flavorful result.

* Prevent Burning: A lower temperature reduces the risk of the beans burning on the bottom of the pot.

* Overnight Cooking: This temperature is ideal for slow cooking overnight, giving the beans plenty of time to become perfectly cooked.

Important Note: Remember to preheat your oven to 350°F (175°C) for the first hour of cooking to get the beans started. Then, reduce the temperature to 200°F (93°C) and cook for the rest of the night.