How long does it take canola oil to freeze3?

Canola oil has a freezing point of -10 degrees Celsius (14 degrees Fahrenheit). However, it can remain liquid at slightly lower temperatures due to a process called supercooling. In this state, the oil is technically below its freezing point but has not yet solidified. If it is subjected to any vibration or jostling, it will quickly solidify into a solid state.