What can you add to asparagus?

Asparagus is a delicious and versatile vegetable that can be enjoyed in many different ways. Here are some ideas for what you can add to asparagus:

* Olive oil and salt: This is a simple but classic way to prepare asparagus. Drizzle asparagus with olive oil and sprinkle with salt, then roast in the oven until tender.

* Parmesan cheese: Grated Parmesan cheese adds a nutty, salty flavor to asparagus. Sprinkle Parmesan cheese over roasted asparagus before serving.

* Lemon juice: Lemon juice adds a bright, acidic flavor to asparagus. Squeeze lemon juice over roasted asparagus before serving, or use lemon juice to make a dressing for asparagus.

* Butter: Butter adds a rich, creamy flavor to asparagus. Sauté asparagus in butter until tender, or add butter to roasted asparagus before serving.

* Garlic: Garlic adds a pungent, savory flavor to asparagus. Sauté asparagus with garlic until tender, or add garlic to roasted asparagus before serving.

* Bacon: Bacon adds a smoky, salty flavor to asparagus. Wrap asparagus in bacon and roast in the oven until the bacon is cooked and the asparagus is tender.

* Almonds: Almonds add a crunchy, nutty texture to asparagus. Sauté asparagus with almonds until the almonds are toasted and the asparagus is tender.

* Feta cheese: Feta cheese adds a tangy, salty flavor to asparagus. Crumble feta cheese over roasted asparagus before serving.

* Sun-dried tomatoes: Sun-dried tomatoes add a sweet, tangy flavor to asparagus. Sauté asparagus with sun-dried tomatoes until the tomatoes are heated through and the asparagus is tender.

Asparagus is a versatile vegetable that can be enjoyed in many different ways. Experiment with different ingredients and flavors to find your favorite way to prepare asparagus.