Where is torilla soup from?

While the exact origin isn't definitively known, it's widely thought to be a combination of pre-Hispanic and colonial influences.

Here's a breakdown:

* Pre-Hispanic influences: The use of corn (for tortillas), tomatoes, and chili peppers all stem from indigenous Mexican cooking traditions.

* Colonial influences: The introduction of chicken and other European ingredients likely occurred during the colonial era.

Today, tortilla soup is a popular dish throughout Mexico and is enjoyed with various regional variations.