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    | Food & Drink >> Appetizers, Soups & Salads >> Fondue Recipes

How do you make pastina?

Ingredients:

* 1 cup pastina

* 2 cups chicken broth

* 1/4 cup grated Parmesan cheese

* 1 tablespoon butter

* Salt and pepper to taste

Instructions:

1. In a medium saucepan, bring the chicken broth to a boil over medium heat.

2. Add the pastina and cook according to the package instructions, stirring occasionally.

3. Once the pastina is cooked, add the Parmesan cheese, butter, salt, and pepper.

4. Stir to combine and serve immediately.

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