Can you use isopropyl for fondue?

Isopropyl alcohol, commonly known as rubbing alcohol, is not suitable for fondue. Fondues are typically heated over a flame or placed on a hot plate, and isopropyl alcohol is highly flammable. Its use in fondue would pose a significant fire hazard.

Additionally, isopropyl alcohol has a strong and pungent odor that would likely interfere with the enjoyment of the fondue. It is also toxic when consumed, making it an unsuitable choice for cooking purposes.

For fondue, it is recommended to use a heat-stable oil or clarified butter as the base. These options provide a safe and flavorful cooking medium without posing the same risks as isopropyl alcohol.