How do you say different types of food in french?

General Categories:

* La viande: Meat (beef, pork, lamb, etc.)

* Le poisson: Fish

* Les fruits de mer: Seafood

* Les légumes: Vegetables

* Les fruits: Fruits

* Les céréales: Grains (rice, pasta, bread, etc.)

* Les produits laitiers: Dairy products (milk, cheese, yogurt, etc.)

* Les œufs: Eggs

* Les desserts: Desserts

* Les boissons: Beverages

Specific Types:

* Le bœuf: Beef

* Le porc: Pork

* L'agneau: Lamb

* Le poulet: Chicken

* Le saumon: Salmon

* Les crevettes: Shrimp

* Les moules: Mussels

* Les carottes: Carrots

* Les pommes de terre: Potatoes

* Les fraises: Strawberries

* Les bananes: Bananas

* Le riz: Rice

* Les pâtes: Pasta

* Le pain: Bread

* Le fromage: Cheese

* Le yaourt: Yogurt

* Le gâteau: Cake

* Le chocolat: Chocolate

* Le café: Coffee

* Le thé: Tea

* Le vin: Wine

Other Useful Words:

* La cuisine: Cooking, cuisine

* Le plat: Dish, meal

* L'ingrédient: Ingredient

* Le goût: Taste

* Le parfum: Aroma

Remember that French often has different terms for specific kinds of the same food category. For example, there are many different words for "cheese" in French, depending on the type.

To find the French word for a specific food, try searching online or using a bilingual dictionary. You can also use the plural form of the words if you're referring to more than one item. For example, "les fruits" means "fruits".