How do you say food critic in french?
The most common way to say "food critic" in French is "critique gastronomique".
You can also use "critique culinaire" which is more literal and means "culinary critic."
Other options, depending on the context, include:
* "journaliste gastronomique" (gastronomic journalist)
* "expert en gastronomie" (gastronomy expert)
* "dégustateur" (taster)
French Food
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- How many 5 pounds bags of french do you need to feed 40 people?
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French Food
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- World & Regional Food
